Managing Scientist in Exponent's Health Sciences Center for Chemical Regulation and Food Safety
Pro to the question "Is Drinking Milk Healthy for Humans?"
"Milk is a key source of macronutrients, calcium, magnesium, phosphorus, vitamin D, vitamin A, riboflavin, vitamin B-12, zinc, and potassium for US children and teenagers, and milk drinkers are more likely to meet dietary recommendations for many nutrients...
Several of the nutrients provided by milk are important for optimal health and growth."
"Drinking Flavored or Plain Milk Is Positively Associated with Nutrient Intake and Is Not Associated with Adverse Effects on Weight Status in US Children and Adolescents," Journal of the American Dietetic Association, Apr. 4, 2008
Experts Individuals with PhDs, MDs, or equivalent advanced degrees in fields relevant to milk. Also top-level government officials (such as foreign leaders, US presidents, Founding Fathers, Supreme Court Justices, members of legislative bodies, cabinet members, military leaders, etc.) with positions relevant to milk.
Involvement and Affiliations:
Managing Scientist, Exponent Health Sciences Center for Chemical Regulation and Food Safety
Member, American Dietetic Association
Member, Institute of Food Technologists
Member, American Society for Nutrition
Former Nutrition Science Manager, ENVIRON International Corporation
MS, Nutrition, University of Minnesota, 1997
RD, Dietetic Internship for Graduate Students, University of Minnesota, 1997
BA, summa cum laude, Physics, College of St. Benedict, 1989